Here you will find both a modern reading of the classics and new dishes that will surely surprise your guests and loved ones. Tartlets with homemade pate and cranberry jam, mini fritters canapés, grissini and hummus are a replacement for the usual snacks for a long feast; Yorkshire pudding, kish and mussel stew - unusual and festive hot; cake in a glass, cranberry pie and truffles - for those who have room for dessert. Stylish book design and stunning photos turn the book into a wonderful New Year's gift!