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Упаковка продукции пищевых производств - Слесарчук В. А. , Хамитова Е. К. 2019 PDF OCR РИПО BOOKS SCIENCE AND STUDY
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Упаковка продукции пищевых производств
Author: Слесарчук В. А. , Хамитова Е. К.
Year: 2019
Format: PDF OCR
File size: 17 MB
Language: RU

The training manual covers the design and flow charts of modern packaging and packaging equipment, closures. Processes of dispensing products into various types of containers are described. Recommendations are given on the rational choice of packaging and packaging materials, consumer and transport containers, and the formation of cargo packages. Particular attention is paid to the requirements for labor protection during maintenance and operation of equipment.

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