BOOKS - The Slimming Foodie in Minutes: 100+ quick-cook recipes under 600 calories
US $5.79
570597
570597
The Slimming Foodie in Minutes: 100+ quick-cook recipes under 600 calories
Author: Pip Payne
Year: April 27, 2023
Format: PDF
File size: PDF 15 MB
Language: English
Year: April 27, 2023
Format: PDF
File size: PDF 15 MB
Language: English
THE INSTANT SUNDAY TIMES BESTSELLER'Pip Payne is on a mission to help us eat well, without feeling we're on a diet.' - BEST100+ FAST AND FLAVOUR-PACKED RECIPESFast food doesn't have to be unhealthy. The Slimming Foodie in Minutes has a choice of over 100 low-calorie recipes, all of which can be prepped or cooked in 30 minutes or less.One of the biggest obstacles to healthy eating is time - after a long day it can be tempting to cave into a takeaway or rely too heavily on processed foods for that quick fix. However, the Slimming Foodie's new cookbook contains over 100 speedy, delicious and nutritious recipes, all under 600 calories and made with everyday ingredients that won't break the bank.The Slimming Foodie is an expert on simple cooking. She has already shown us that we don't have to forgo flavour to eat better and has now made slimming even more convenient with these quick and tasty meals. With mouth-watering, low calorie food this fast, The Slimming Foodie in Minutes will ensure cooking for the family never takes away from your evening!CONTENTS Chapter 1: Breakfast and u0026 BrunchTropical breakfast ice cream, Pesto fried eggs and Little ham, leek and u0026 cheddar frittatasChapter 2: Meat-free DaysBloody Mary soup, Taste the rainbow noodle salad and Vegan spicy black bean burgersChapter 3: Midweek WinnersChermoula baked salmon, Balsamic chicken with long-stem broccoli and Pork, ginger and u0026 lime meatballsChapter 4: Family FavouritesChicken salsa rice, All-about-the-gravy sausage and u0026 mash and Beef and u0026 gnocchi raguChapter 5: FakeawaysPinto bean and u0026 sweet potato chilli, Spicy tuna quesadilla and Brisk butter chickenChapter 6: Slam-dunk DinnersCosy lemon chicken and u0026 potato casserole, Creamy peanut pulled pork and Korean-style Gochujang beef brisketChapter 7: Snacks and u0026 SidesToasted walnut hummus, Flavour-bomb roast cherry tomatoes and Mini Peshwari naans
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