BOOKS - SCIENCE AND STUDY - Процессы и аппараты пищевых пр...
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578110
578110
Процессы и аппараты пищевых производств
Author: Вобликова Т.В., Шлыков С.Н., Пермяков А.В.
Year: 2016
Number of pages: 202
Format: PDF
File size: 10,7 MB
Language: RU
Year: 2016
Number of pages: 202
Format: PDF
File size: 10,7 MB
Language: RU
Contains 19 discipline topics, each of which sets out the theoretical foundations of food production processes, schemes and designs of the most common typical devices and machines, as well as the main calculation formulas. At the end of each topic are questions for self-control.