BOOKS - PROFESSIONS AND CRAFTS - Методы исследования рыбы и рыбных продуктов...
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38798
38798
Методы исследования рыбы и рыбных продуктов
Author: Николаенко О.А., Шокина Ю.В., Волченко В.И.
Year: 2011
Number of pages: 175
Format: PDF
File size: 19,1 MB
Language: RU
Year: 2011
Number of pages: 175
Format: PDF
File size: 19,1 MB
Language: RU
The textbook contains theoretical information and laboratory work related to the direct organization of the study of the properties and control of the quality characteristics of fish and fish products.