BOOKS - COOKING - Bien Cuit The Art of Bread
US $6.47
562990
562990
Bien Cuit The Art of Bread
Author: Zachary Golper, Peter Kaminsky
Year: 2015
Number of pages: 503
Format: PDF
File size: 35,19 MB
Language: ENG
Year: 2015
Number of pages: 503
Format: PDF
File size: 35,19 MB
Language: ENG
One of the world's most celebrated bakers shares his insider’s secrets to making his delicious, artisanal bread that will have home bakers creating professional-quality products in no time—and inexpensively.