Stop admiring other people's cakes on social networks! It's time to learn how to do them yourself! And not only for a close circle of family and friends, but also to order. It's not as hard as it sounds. Cheerful children's, multi-tiered wedding, elegant mousses - all these cakes can be prepared in the home kitchen without a confectionery education! Victoria Igamberdiyeva, a talented self-taught pastry chef and popular blogger with a half-million audience on the YouTube channel "I am a CAKE model," will share her proven technologies and recipes, following which even beginners will be able to cook a real masterpiece worthy of admiration from aesthetes and gourmet approval.