Delicious food magazine, unlike other culinary publications. All recipes published in it were sent to the editorial office by the readers themselves. Summer is like a beloved grandmother: he never comes empty-handed, he always has gifts in store. Love berries? As soon as you cross the threshold, a full basket will pour. Need some greens? Tear in armfuls! Vegetables? Yes, please, every day new! In total, he has plenty, even with an excess, like this all year... We suggest not dreaming, but acting. The plan is: we will close the summer in jars! Well, not quite summer and not only in banks... In general, we begin to harvest vegetables and fruits, prepare mouth-watering salads, compotes, jam... All that will remain a drop of summer generosity.