BOOKS - COOKING - Payard Desserts
US $7.78
505480
505480
Payard Desserts
Author: Francois Payard
Year: 2013
Number of pages: 429
Format: EPUB
File size: 31.6 MB
Language: ENG
Year: 2013
Number of pages: 429
Format: EPUB
File size: 31.6 MB
Language: ENG
Each recipe is a singular work of art, combining thrilling and often surprising flavors with innovative, modern techniques to create unforgettable masterpieces like Blueberry Pavlova with Warm Blueberry Coulis, Olive Oil Macaron with Olive Oil Sorbet, Dark Chocolate Souffl? with Pistachio Ice Cream, and Caramelized Pineapple-Pecan Tart with Brown Butter Ice Cream.
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