BOOKS - COOKING - Olives and Olive Oil As Functional Foods Bioactivity, Chemistry and...
Olives and Olive Oil As Functional Foods Bioactivity, Chemistry and Processing - Apostolos Kiritsakis 2017 EPUB Wiley BOOKS COOKING
US $8.74

Views
268276
Olives and Olive Oil As Functional Foods Bioactivity, Chemistry and Processing
Author: Apostolos Kiritsakis
Year: 2017
Number of pages: 668
Format: EPUB
File size: 15,4 MB
Language: ENG

Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit's renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers

You may also be interested in: