Italy is a country with a rich history, stunning cuisine and hospitable people who cherish their traditions and customs for centuries, be it a family recipe for pasta or a seasonal "hunt" for truffle in oak groves. Julia Evdokimova invites us to visit the regions of Italy - Marche, on the one hand framed by the Apennine Mountains, and on the other washed by the Adriatic Sea, as well as Piedmont, Umbria and the author's favorite Tuscany. Amazing places hidden from tourist eyes, with the sea coast, mountains and waterfalls, lakes and rivers, medieval borgos crawling up hills, bustling markets, fine cuisine and the world's most amazing edible treasure - white truffle.