Mouthwatering fare like Slow-Simmered Beef Ragu, Cheesy Twice-Cooked Potato Casserole and Lemony Greek Chicken and Orzo with Feta will leave readers eager to prepare a home-cooked meal on even the busiest weeknights – whether that means tossing some ingredients in the slow cooker before work or whipping up a quick one-pot dish after a long day.