You are holding the second issue of the series of brochures "The wine cellar, or the discovery of the so-called secret recipes, how to prepare in large and small form all kinds of alcohols, vodka, liquors, etc. from potatoes, grain, beets and fruits. "Brochure is based on the 1865 edition, which incorporated the experience of distilling in Europe in the first half of the XIX century. This issue includes recommendations for smoking vodka from potatoes and beets.