BOOKS - Foraging New Zealand
US $6.83
994062
994062
Foraging New Zealand
Author: Peter Langlands
Year: April 16, 2024
Format: PDF
File size: PDF 59 MB
Language: English
Year: April 16, 2024
Format: PDF
File size: PDF 59 MB
Language: English
New Zealand is full of incredible, edible wild foods - fruit, fungi and seaweed; berries, herbs and more - you only need to know where to look and how to do it safely. Foraging New Zealand is the ultimate guide to unearthing more than 250 of our tastiest wild plants. Packed with stunning photography, up-to-date information and helpful tips, this book will have you venturing into the countryside, viewing urban weeds with fresh eyes, and returning to the larder with zest. Peter Langlands has spent a lifetime compiling Aotearoa's largest database of wild foraged species, running workshops and sourcing wild produce for chefs as one of our only licensed professional foragers. He brings his years of expertise together in this essential compendium.
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