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The Barbuto Cookbook California-Italian Cooking From the Beloved West Village Restaurant - Jonathan Waxman 2020 PDF Abrams BOOKS COOKING
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The Barbuto Cookbook California-Italian Cooking From the Beloved West Village Restaurant
Author: Jonathan Waxman
Year: 2020
Format: PDF
File size: 50,37 MB
Language: ENG

A culinary exploration of Barbuto’s menu—a unique blend of rustic Italian and modern California cuisine—from legendary chef Jonathan Waxman There are very few New York City restaurants that have maintained their currency, quality, and charm for as long as Jonathan Waxman’s Barbuto.

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