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Veggies & Fish Inspired New Recipes for Plant-Forward Pescatarian Cooking - Bart van Olphen 2021 EPUB ??The Experiment BOOKS COOKING
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Veggies & Fish Inspired New Recipes for Plant-Forward Pescatarian Cooking
Author: Bart van Olphen
Year: 2021
Format: EPUB
File size: 158 MB
Language: ENG

Grilled, saut?ed, roasted, even raw—veggies and fish are perfect for each other. But traditionally, fish has been the main event. Bart van Olphen flips the script in this exciting new cookbook starring healthy, fresh produce, with delicious fish and shellfish in the supporting role. Sail away on a world tour of cuisine in 95 mouthwatering recipes—from Italian-inspired Tomato & Tuna Gnocchetti to Miso Eggplant with Fried Mackerel from Japan. An impassioned advocate of sustainable fishing, Bart also demys­tifies ethical shopping and spotlights eco-friendly seaweeds and sea vegetables in irresistible dishes like Sea Lavender & Water Spinach with Shrimp & Tarragon Cream. Spectacularly photographed by David Loftus, this inspired cookbook will change the way you eat Veggies & Fish!

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