The Classic South African Cookbook is exactly that classic home cooking for South Africans the way they eat now. In line with the country s diverse cultures, which often blend most harmoniously in the the kitchen, this book is a kaleidoscope of modern lifestyle with influences from grandma s kitchen, popular Mediterranean cuisine, as well as both Indian and African culture. But no matter what the roots may be, this book sets a foundation for good, honest, carefree home cooking, incorporating all the well-loved and familiar favourites. The more than 180 recipes have been refined to guarantee mouth-watering results, no matter the skill level. Only fresh ingredients are used, while the various techniques are carefully explained a real boon to those just setting out on their culinary journeys. Best of all, every recipes is accompanied by a full-colour photograph."