BOOKS - VEGETABLE GARDEN AND FARMING - Основы животноводства
US $8.76
404818
404818
Основы животноводства
Author: Родионов Г. В., Юлдашбаев Ю. А., Табакова Л. П.
Year: 2020
Format: PDF
File size: 11 MB
Language: RU
Year: 2020
Format: PDF
File size: 11 MB
Language: RU
Livestock, being the main branch of agricultural production, provides the population with vital food products (meat, milk, eggs, etc.), and industry with raw materials. Improvement of livestock production technology can be carried out jointly by livestock specialists, agronomists, economists and agricultural machine operators who must possess a set of biological and engineering knowledge that allows them to rationally manage the reproduction of livestock, the use of feed, livestock premises and mechanization tools.