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Основы виноделия. Курс общедоступных лекций - Лялин Л.М. 1911 PDF С.-Петербург. Типография Тренке и Фюсно BOOKS COOKING
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Основы виноделия. Курс общедоступных лекций
Author: Лялин Л.М.
Year: 1911
Number of pages: 80 разворотов
Format: PDF
File size: 31 MB
Language: RU
Genre: кулинария, виноделие, раритет

A very useful book for a winemaker who wants to briefly get acquainted with the basics of winemaking, learn how to understand the processes encountered in the preparation of wine using simple methods. Printed presentation of lectures on the course "Winemaking," delivered by the author in Novocherkassk at the invitation of the Don Society for the Promotion of Public Education in the fall of 1910.

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