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BOOKS - COOKING - Просто как Бокюз
Просто как Бокюз - Поль Бокюз, Кристоф Мюллер 2016 PDF М. КоЛибри, Азбука-Аттикус BOOKS COOKING
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Просто как Бокюз
Author: Поль Бокюз, Кристоф Мюллер
Year: 2016
Number of pages: 264
Format: PDF
File size: 121 MB
Language: RU

The new book by the greatest chef of our time, Paul Bocuse, written together with his famous student Christophe Müller, presents recipes for French dishes, which, as the name suggests, are very simple to cook. We are accustomed to the fact that French cuisine is a subtle, incredibly complex art, available only to a few initiates.

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