The textbook was prepared in accordance with the requirements of the federal state educational standard of higher education in the areas of training "Economics," "Management" and with the program of the course "Management Consulting in the Agro-Industrial Complex." Presented in the form of systematized illustrations, the basic concepts and definitions will help when mastering the course as visual support. The manual is intended for bachelors, undergraduates, students of continuing education courses, as well as managers and specialists of information and consulting centers, entrepreneurs and everyone interested in the problems of consulting agribusiness.