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BOOKS - COOKING - Как грамотно приготовить мясо. 3 простых правила и 100 рецептов...
Как грамотно приготовить мясо. 3 простых правила и 100 рецептов - Левашева Е. 2015 FB2 Эксмо BOOKS COOKING
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Как грамотно приготовить мясо. 3 простых правила и 100 рецептов
Author: Левашева Е.
Year: 2015
Number of pages: 93
Format: FB2
File size: 1,5 MB
Language: RU

For your convenience, the book begins with the main rules for cooking meat that will help in your work. Next, you will find tasty and quite affordable recipes for types of meat dishes. Clear instructions, an accurate list of ingredients, an indication of the cooking time - we took care of all this, and you can only follow the recommendations and enjoy the process.

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