BOOKS - COOKING - Mediterranean Cuisine Secrets from Coastal Italian Kitchens
Mediterranean Cuisine Secrets from Coastal Italian Kitchens - Academia Barilla 2011 PDF White Star Publishers BOOKS COOKING
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Mediterranean Cuisine Secrets from Coastal Italian Kitchens
Author: Academia Barilla
Year: 2011
Number of pages: 304
Format: PDF
File size: 70,5 MB
Language: ENG

From Academia Barilla, the first international center dedicated to the promotion of Italian gastronomy, comes this lavishly illustrated guide to Mediterranean cuisine.

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