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Блюда православной кухни к праздникам и постам - Чернышова Т.(сост.) 2014 PDF Слог BOOKS COOKING
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Блюда православной кухни к праздникам и постам
Author: Чернышова Т.(сост.)
Year: 2014
Number of pages: 98
Format: PDF
File size: 101 MB
Language: RU

Orthodox cuisine is rich in pedestals. What is not in it: vegetable and mushroom snacks, meat and fish second courses and soups, fruit and berry drinks. And all this diversity is presented in our book. Most recipes are accompanied by vivid illustrations.

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