BOOKS - COOKING - The Coffee Book Anatomy of an Industry from Crop to the Last Drop
The Coffee Book Anatomy of an Industry from Crop to the Last Drop - Nina Luttinger, Gregory Dicum 2006 EPUB The New Press BOOKS COOKING
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The Coffee Book Anatomy of an Industry from Crop to the Last Drop
Author: Nina Luttinger, Gregory Dicum
Year: 2006
Number of pages: 232
Format: EPUB
File size: 1,9 MB
Language: ENG

This updated edition of The Coffee Book is jammed full of facts, figures, cartoons, and commentary covering coffee from its first use in Ethiopia in the sixth century to the rise of Starbucks and the emergence of Fair Trade coffee in the twenty-first.

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