BOOKS - COOKING - Колбасы и копчености домашнего приготовления...
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261586
261586
Колбасы и копчености домашнего приготовления
Author: Восенаго К.(ред.)
Year: 2002
Format: PDF
File size: 36.3 MB
Language: RU
Year: 2002
Format: PDF
File size: 36.3 MB
Language: RU
What could taste better than homemade sausages and smoked meats. These delicious and beloved meat products can be made at home. And a real collection "Sausages and home-made smoked meats" will help you understand the technology of their preparation.