It is quite difficult to organize a proper and balanced diet for a person suffering from a disease. The daily diet requires variety, but with diseases there are restrictions in nutrition, and it is not easy to provide the necessary variety. We tried to choose recipes for dishes, useful and varied, containing the maximum amount of necessary substances and ensuring the normal functioning of the whole body as a whole for people suffering from allergic, cardiovascular diseases, metabolic diseases, respiratory and gastrointestinal systems.