Culinary magazine with many interesting and proven recipes for both family dinner and festive table - for every taste, cooking tips. * * "Salads, snacks for the table." Salad extravaganza * Gravy - for all flavors * Try cooking. My secrets of mastery * Surprise guests. Tasty and healthy. * "We cook with pleasure. Unusual and tasty": peppers stuffed with eggplants, Yerevan bozbash, goulash with apples, others. * "Have you tried?" It doesn't taste better": Japanese meat, turf, hyima hingal, bazartma, manti, cabbage rolls in chicken skins, etc. * "Vegetables for lunch. Unusual, simple, delicious": pickled carrots, sweet potato pie, moussaka, broccoli pie * Family lunch * Apple abundance *