BOOKS - HEALTH AND MEDICINE - Viruses in Food and Water Risks, Surveillance and Contr...
US $5.81
272241
272241
Viruses in Food and Water Risks, Surveillance and Control
Year: 2013
Format: PDF
File size: 10 MB
Language: ENG
Format: PDF
File size: 10 MB
Language: ENG
Viruses in food and water is a standard reference book for microbiologists in academia, analytical labs and the food and water treatment industries, as well as environmental health professionals and researchers working on foodborne viruses.