Solving the problem of further increasing the production of vegetables, specialized state farms are based on a scientifically based system of agriculture, widely apply the achievements of science and best practices, effectively use organic and mineral fertilizers, organize the storage and processing of fresh vegetables directly on the ground, introduce comprehensive mechanization in the cultivation of all crops and make the most of greenhouses and greenhouses. The expansion of sown areas, an increase in the culture of agriculture and an increase in productivity are accompanied by a decrease in labor costs for the cultivation of vegetables and their cost.