During the years of passion for cooking, I finally realized that my favorite time of year is summer, and of all the gastronomic pleasures, I most like to spend time outdoors and cook on the grill or barbecue. So the idea of ​ ​ this small book was born, which included several of my favorite recipes for kebabs, fish on the grill and even one dessert, which is also prepared with the help of a grill.