BOOKS - COOKING - Искусство идеального пирога Большая...
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253431
253431
Искусство идеального пирога Большая книга
Author: Чадеева И.
Year: 2016
Format: PDF
File size: 26 MB
Language: RU
Year: 2016
Format: PDF
File size: 26 MB
Language: RU
In our book, we put together recipes for two amazing bestsellers, Pies and something else and Pies and something else... 2. We got a real encyclopedia of pies, which will become an indispensable assistant to you, since all Irina's recipes are described with amazing accuracy and simply cannot fail. The book is based on pies. Pies are sweet, savory, simple and not very, airy and dense, with apples and lemon, with raspberries and oranges, with custard and sour cream, with nuts, vanilla and even condensed milk.