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Индийская кухня (2020) - Кузьмина О. 2020 PDF Харьков Клуб семейного досуга BOOKS COOKING
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Индийская кухня (2020)
Author: Кузьмина О.
Year: 2020
Number of pages: 72
Format: PDF
File size: 14 MB
Language: RU

Carrot soup, tomato chutney, cauliflower puree soup, spicy daikon salad, light chickpea spinach salad, Manchurian cauliflower, Bombay potato, aubergine with ginger and vegetables, pulao with rice and vegetables, tender chicken tikka, Bengal lamb, corn fritters, bread pudding, dried fruit fret, pink syrup, lassi milk drink with fruit, traditional masala tea. - the best recipes for amazing Indian cuisine, classic treats and their original modern interpretations.

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