Alexander and Irina creators of a series of books about delicious and healthy food. Their principle is to cook only from natural environmentally friendly products that bring people health and longevity! This book is a guide to canning and ways to preserve a variety of products from berries, fruits, vegetables, mushrooms, meat, poultry, fish, and the reader will find a selection of recipes for tinctures, liquors and liqueurs that he can cook at home. All recipes are accompanied by author's photographs of Alexander and Irina.