BOOKS - COOKING - Лучшие рецепты китайской кухни
US $9.95
324035
324035
Лучшие рецепты китайской кухни
Author: Ченг Ксяан (сост.)
Year: 2001
Number of pages: 192
Format: PDF
File size: 48 MB
Language: RU
Year: 2001
Number of pages: 192
Format: PDF
File size: 48 MB
Language: RU
The centuries-old development of Chinese cuisine has led to the creation of original dishes, the best of which are presented in this book. Traditional and exotic snacks, dishes of rice, fish, seafood, meat, soups, flour products and desserts will decorate and enrich your culinary collection.