Bright cakes, unimaginable cakes, crispy waffles and cookies are real magic! But to become a confectioner wizard, you do not need to conjure over potions and study magic books. It is enough to learn a few secrets - and you can bake ice cream that does not melt, cook fluffy cakes without flour at all and knead the dough so viscous that you can wrap yourself in it! In these (and many other) things, the laws of physics and chemistry will help you, not spells and a magic wand. And you will also read things about familiar products that you did not even know about. We are sure that even adults will learn something new. Miracles, and nothing more!