BOOKS - COOKING - Про сладкое Книга Гастронома
Про сладкое Книга Гастронома - Акопян М. 2009 DJVU М. Эксмо BOOKS COOKING
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Про сладкое Книга Гастронома
Author: Акопян М.
Year: 2009
Format: DJVU
File size: 12 MB
Language: RU

When it comes to dessert, we all become a bit of a kid. And we really want the divine "Napoleon" - like mom! And powdered sugar brushwood, and crispy waffles, and charlotte, and souffle! And they are, of course, in our book. And there is also the most tender tiramisu with green tea and the famous New York cheesecake, churchkhela and baklava, Chinese apples in caramel and Japanese fruit rolls... On the pages of the book you will find a real dolce vita - sweet life. And so that there were fewer problems in this life, we analyzed in detail and illustrated the most difficult moments in making desserts. They showed how to make marzipan, bake meringues and cook caramel. They did not forget about jewelry.

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