BOOKS - PROFESSIONS AND CRAFTS - Производство конфет и ириса
US $7.64
435278
435278
Производство конфет и ириса
Author: Драгилев А.И.
Year: 2003
Format: PDF
File size: 13,32 MB
Language: RU
Year: 2003
Format: PDF
File size: 13,32 MB
Language: RU
This tutorial covers raw materials, technology, and equipment for candy and toffee. Information on candy and toffee production lines, their structure, maintenance and operation rules is presented.
You may also be interested in:
