Pizza is perhaps the most popular dish in the world. It is prepared in Europe, and in America, and in Asia. But, of course, classic pizza is Italian. In Italy, more than two thousand varieties of pizza are known. We will not, as strict zealots of tradition, suggest using only "mozzarella" cheese made with buffalo milk, sea salt and baking pizza in a wood-fired oven. Pizza is a very democratic dish that can be made quickly using foods that are in the house. We will offer you several ways to cook the dough and many filling options.