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Вокруг света с борщом и фуа-гра. Записки повара - Анатолий Комм 2014 PDF Ресторанные ведомости BOOKS COOKING
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Вокруг света с борщом и фуа-гра. Записки повара
Author: Анатолий Комм
Year: 2014
Format: PDF
File size: 48 MB
Language: RU

Anatoly Komm is perhaps the most famous, but also the most controversial Russian chef. For some, his name causes irritation and envy, others consider him a genius of modern cuisine. In any case, Komm is an extraordinary person. He goes his professional way, without looking back at others, and gives guests a unique opportunity to see and learn what restaurant dishes should be in the 21st century. Like Anatoly Komm himself, his book is a loud, bright and unpredictable phenomenon. The unique chef shares with readers, primarily his colleagues - chefs and restaurateurs - his own vision of the world and Russian restaurant business, gives an opportunity to take a fresh look at gastronomic trends, makes him honestly look into the eyes of reality, toughly dotting the "i."

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