BOOKS - COOKING - Энциклопедия консервирования
US $7.70
915800
915800
Энциклопедия консервирования
Author: Сокол И.
Year: 2010
Format: FB2/PDF
File size: 13 MB
Language: RU
Year: 2010
Format: FB2/PDF
File size: 13 MB
Language: RU
How to properly and tasty preserve and prepare berries, fruits and vegetables? What dishes can be prepared using home-made preservation? How to preserve not only the gifts of summer, but also with their help health, youth, beauty? How to surprise your loved ones with summer blanks?