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Технологическое оборудование хлебозаводов и макаронных фабрик - Хромеенков В.М. 2004 PDF СПб. Гиорд BOOKS TECHNICAL SCIENCES
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Технологическое оборудование хлебозаводов и макаронных фабрик
Author: Хромеенков В.М.
Year: 2004
Format: PDF
File size: 19 MB
Language: RU

Schematic diagrams, design and design features of machines and apparatus used in bakeries and pasta factories are considered. Technical characteristics of machines and devices are given, as well as methods for calculating parameters for each functional group of equipment.

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