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BOOKS - COOKING - Закуски на скорую руку
Закуски на скорую руку - Л. П. Бушуева 2010 PDF Владис BOOKS COOKING
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Закуски на скорую руку
Author: Л. П. Бушуева
Year: 2010
Number of pages: 64
Format: PDF
File size: 27.0 MB
Language: RU

A snack is usually the beginning of a meal. We can say that the snack has two main purposes: to help arouse appetite and at the same time - to create initial satiety, helping to avoid overeating. Plus, the snack, as a rule, contains a lot of fresh, especially healthy foods. Therefore, the hostesses are always not averse to learning how to cook appetizing, attractive even with their own kind of snacks.

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