Everyone who visited Elena Magnenan, the owner of the Private Visit hotel-restaurant in Plyos on the Volga, dreams of returning again and again. About the incredible treats of the hostess and her endless hospitality goes glory to the whole world. At the table are distinguished guests from the Kremlin, cultural stars and Russian travelers, fans of elegant and delicious Russian cuisine. The author's first book, The Triumph of Pies, became a bestseller, and thousands of grateful readers say: "I did it!" In a new book, Elena shares unique recipes for a family feast that will surprise and delight your loved ones. Each recipe is verified by the author to the smallest detail, and cute useful tips for cooking will help you feel like a participant in a grandiose home gastronomic holiday. Live tasty! All accessories used when shooting dishes are antiques and vintage from the author's collections.