Culinary magazine for those who love to cook, bake and delight loved ones with culinary surprises - "Cook with soul, eat - with pleasure"!! How to surprise guests or relatives, which product to pay attention to this season? What is the best way to prepare a particular product, what are the subtleties of its processing? The magazine gives an exhaustive answer to these and other questions. Each issue of the publication has a variety of recipes - 45 budget recipes - for family everyday life and holidays, for small and large celebrations, useful information about products, culinary trips to different parts of the world and recipes from different countries.