BOOKS - COOKING - Дичь хорошая кухня
US $9.83
187116
187116
Дичь хорошая кухня
Author: Аветисова И. (ред.); Пер. с англ. Попова М.
Year: 1997
Format: PDF
File size: 79 MB
Language: RU
Year: 1997
Format: PDF
File size: 79 MB
Language: RU
This book is an illustrated guide and focuses on the main species of wild birds, namely pheasant, hazel grouse, grey partridge, woodcock, wild duck, wood pigeon, grouse - grouse and quail, as well as animals - deer, hare and wild rabbit. The following chapter presents different methods of preparing game depending on the type and age of the animal.