Multicooker has long been an indispensable assistant in the kitchen. Easy to use, saving time and effort, it has already firmly entered the lives of many housewives. When buying such a technique, many instructions are attached, but are you sure that you are using the full potential of your multicooker? New book "Cooking in a multicooker. The magic of quick and tasty dishes" will open you up to many new recipes for delicious dishes and recommendations. Cook according to classic recipes. Tomite, fry, cook, steam, come up with your own recipes. More than 40 recipes for snacks, breakfasts, lunches, dinners and desserts await: from semolina porridge with caramelized nuts and broccoli cream soup to sushi with smoked eel and coconut rice. With this book, you will definitely love cooking in a slow cooker, because it is so simple and tasty!