"Color, energy, imagination, technique. Look at this book as a magic key that opens the door to the shining world of rainbow pasta. "American Linda Miller Nicholson fell in love with Italy, and then with Italian pasta. Perfecting traditional recipes, she came up with many of her own ways to create colorful noodles with the most unexpected natural dyes from vegetables, fruits, spices and superfoods - from blueberries and beets to turmeric and spirulina. This book is a hymn to her love for Italy, for pasta and for the magic of bright colors.