BOOKS - COOKING - Functional Foods and their Implications for Health Promotion
Functional Foods and their Implications for Health Promotion - Ioannis Zabetakis, Ronan Lordan, Alexandros Tsoupras, Dipak Ramji 2022 EPUB Elsevier BOOKS COOKING
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Functional Foods and their Implications for Health Promotion
Author: Ioannis Zabetakis, Ronan Lordan, Alexandros Tsoupras, Dipak Ramji
Year: 2022
Number of pages: 406
Format: EPUB
File size: 35,5 MB
Language: ENG

Functional Foods and Their Implications for Health Promotion presents functional foods, from raw ingredients to the final product, providing a detailed explanation on how these foods work and an overview of their impact on health. The book presents the functions of food against disease and discusses how healthier foods can be produced. Broken into four parts, the book presents a deep dive into plant-derived functional foods, dairy foods, marine food and beverages.

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